The Lookout Restaurant at Gray Monk will offer

European-inspired seasonal farm-to-table creations by

Executive Chef Maurice Desharnais. The restaurant will

open May 1st, 2019. Upcoming events include a Spring Okanagan

Wine Festival Chef's Dinner on Saturday May 4th and Mother's

Day Brunch on Sunday May 12th. To reserve, call 250-766-3168 x3.


Wine Shop Hours:

Monday 10am-6pm
Tuesday 10am-6pm
Wednesday 10am-6pm
Thursday 10am-6pm
Friday 10am-7pm
Saturday 10am-7pm
Sunday 11am-6pm


rom the heart of British Columbia's Okanagan Valley,

welcome to Gray Monk Estate Winery, which was established

in 1972 by George and Trudy Heiss.  Working with the Heiss family,

Gray Monk is now proudly owned and operated by Andrew Peller Limited.


The Gray Monk Estate is comprised of 75 acres of lush vineyards overlooking Okanagan Lake, in

addition to premium grapes sourced throughout the Okanagan Valley, to produce some of the

world's finest wines.